Multigrain Sattu (with Sugar) 500gm
Multigrain sattu with sugar is a variation of the traditional multigrain sattu where sugar is added for sweetness. This makes it a more palatable and dessert-like version of sattu.
Sugar-Rich Multigrain Sattu: Nutritious Food with Sugar
Multigrain sattu is a nutritious food product made from a mixture of different grains, typically roasted and ground into a fine powder. Sattu itself is a traditional Indian flour that is highly popular in some regions of India, particularly in the northern states like Bihar and Uttar Pradesh. It is known for its versatility and nutritional benefits.
Sattu is a good source of protein, fiber, complex carbohydrates, vitamins, and minerals. It is also low in fat and calories. Sattu is a versatile food that can be consumed in a variety of ways. It can be mixed with water or milk to create a refreshing drink, or it can be used to make porridge, pancakes, and other dishes. Sattu is also a popular ingredient in Indian sweets and desserts.
– It is high in fiber, which helps to keep the digestive system healthy and regular.
– It is a good source of complex carbohydrates, which provide the body with sustained energy.
– It is low in calories and fat, and it is high in protein and fiber. This makes it a good food for people who are trying to lose weight.
– It contains soluble fiber, which can help to lower cholesterol levels.
– It is a low-glycemic food, which means that it does not cause a sudden spike in blood sugar levels.
– It is a traditional summer drink in India, as it is believed to help the body stay cool and hydrated.
Multigrain sattu is a healthy and delicious food that can be enjoyed by people of all ages. It is a convenient and affordable way to add more nutrients to your diet.